Named after a former British Prime Minister, the addition of Bergamot Oil became popular in the mid 1850s as a way to offset flavours in the local water. We add it because its delicious!
// How to Prepare
Start by measuring the amount of tea you will need (1.3g/100mL), then prepare your hot water (90०C). Add both to your teapot and set your timer for 4 minutes and 15 seconds. Once the timer sounds, remove your tea leaves and serve.
// Product Information
FBOP Black Tea: Stands for Flowery Broken Orange Pekoe. These fine grade broken leaves release a stronger liquor than if left whole.
Bergamot Oil: Produced from the cells inside the bergamot, this oil is similar to a light orange peel with stronger floral notes.
Blue Cornflowers: Adding a touch of beauty to this blend, the amazing blue pigments of these cornflowers make this tea even more special.
Morawaka – Sri Lanka: Morawaka is a small town in the Matara District, Southern Province of Sri Lanka, a centre of Ceylon tea plantations and rice paddies.
Ahinsa Esate: This incredible place boasts a huge range of flora and fauna. Located in a rainforest, Ahinsa is an oasis with a natural flow of spring water running right through it.
♥ Ethically Traded
♥ Certified Organic